Sometimes I enjoy breakfast in the office, sitting at my desk. Today I scrambled two eggs in the microwave and added some green olive tapenade for flavor excitement. It was really tasty!
To go along with the egg goodness, I made an espresso con panna. Yes, you can make whip cream in a mug using a plastic fork! It takes a bit of wrist stamina but it is super easy. Now I can have my fav beverage at work. WOO!
Have a great day!
Cool picture. Eggs in a microwave? Hmmmm, never thought of that. :)
ReplyDeleteIt's how McDonalds does it baby! That's where I learn all my cooking tricks. Haha!
ReplyDeleteIt's not ideal, but it works!
Good idea with the green olive tapenade and eggs. I'll have to try that.
ReplyDeleteInteresting to see out your window. I also have never thought of cooking eggs in the microwave! Plastic fork whip cream...you're so industrious! That beverage looks tasty! YUM!
ReplyDeleteShelly
Hi Mark! How's it going with you? It was tasty- try it! :)
ReplyDeleteHi Shelly baby, isn't the view lovely? Actually I can see the ocean from my desk but not in that photo haha! Love you! xo