Sunday, October 18, 2009

Duck leg dinner

Of course I love to cook, but sometimes it's nice to go out to a fancy meal for a change of pace.

Check out this pretty plate: duck leg over cauliflower, grapes, dates and I think elderberries?

VERY rich and super yummy-licious with a glass of Poppy pinot noir from Monterey. (do you know how hard it is to type "Poppy"? I typed Poopy like 10x before getting it right haha)

I looked up the wine later - it is $9.99 for a bottle. Not bad since my glass was $11! Whew what a mark up! I'd drink it again, but I don't think it is that much different than my regular cheapo pinot noir from Trader Joe's at about the same price.

Wishing a great weekend to you all!

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